Good To Go | KALE AND WHITE BEAN STEW
Features
A Hearty Stew With Fennel and Thyme
- Nutrient-rich kale is a great source of antioxidants
- White beans are a plant protein powerhouse
- Vegan
- Gluten-free
NUTRITION FACTS
Serving Size: 1/2 container (93g). Servings Per Container: 2. Amount Per Serving: Calories: 360, Total Fat 8g (10% DV), Saturated Fat: 1g (5% DV), Trans Fat 0g, Cholesterol: 0mg (0% DV), Sodium: 640mg (28% DV), Total Carbohydrates: 60g (22% DV), Dietary Fiber: 13g (46% DV), Sugars: 12g, Incl. 0g Added Sugars (0% DV), Protein: 16g , Vit. D 0mcg (0% DV), Iron 5.3mg (30% DV), Calcium 230mg (20% DV), Potassium 1430mg (30% DV).
*Percent Daily Values are based on a 2,000-calorie diet.
INGREDIENTS
Onion, Carrots, Dried Navy Beans, Fennel, Celery, Dried Kale, Garlic, Dried Potato Flakes, Extra Virgin Olive Oil, Sweet Potato Powder, Nutritional Yeast, Sea Salt, Fennel Seed, Dried Thyme, Black Pepper, Bay Leaf
This product has a 3-year shelf life.
Real Food. Real Adventure.
GOOD TO GO
Good To Go Highlights
Gluten Free
Delicious healthy meal, 100% gluten free.
Just Add Boiling Water
Your favorite meals are incredibly easy to prepare. Just add boiling water directly to the pouch, stir, reseal, and minutes later you'll be enjoying a delicious meal.
Made In the USA
Our meals are cooked and packaged in our own USDA-approved facility in Kittery, Maine.
Delicious meals that you can enjoy wherever your adventures take you
Meet Good To Go
So, what makes Good To-Go different? It begins with our chef, Jennifer Scism. A graduate of The French Culinary Institute in Manhattan, Jen went on to own a Michelin-starred restaurant in NYC.
Maine has a long history of wilderness adventures and craftsmanship, especially when it comes to the outdoors. Good To-Go uses that inspiration to carry on the tradition of Maine craftsmanship focusing on quality and excellence. Every meal is handmade by cooks whose focus is creating the most delicious meals, to be enjoyed wherever your adventures take you.